King George VI and Queen Elizabeth. Image from Wikimedia Commons |
The King and Queen and their daughters then took a carriage ride through the streets of London, passing by thousands of crowds who waited to catch a glimpse of the royals. Upon their return to Buckingham Palace, the Royal Family waved to the crowds from the Balcony, returning multiple times throughout the day.
A luncheon for 70 guests was hosted at the State Dining Room. The three-course menu contrasted with the 12-course wedding breakfast served 25 years ago. Food was served on gold plates and the tables were decorated with yellow tulips and purple irises harvested from the royal gardens. The single-tiered wedding cake was surrounded by white roses. After the luncheon, the royal couple stood and cut the cake. The king's brother, the Duke of Gloucester, proposed a toast of a glass of champagne for their good health. The royal servants also took drink to Their Majesties' health.
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